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Market Reports

Read new forecasts and indicators involving beef cattle and feed markets. Find out what factors are affecting prices.

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Click the date to see the latest Progressive Cattleman Market watch. (PDF)

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The USDA National Agricultural Statistics Service (NASS) released its Cattle report Jan. 30, which included a number of revisions to the Jan. 1, 2014 inventory.

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January exports of U.S. beef were down sharply from a year ago, according to data released by the USDA and compiled by the U.S. Meat Export Federation (USMEF).

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Beef’s getting better, to judge by the uptrend in quality grades and resurgent consumer demand. However, an increasing share of that demand has been for ground beef – and an average pound of that versatile staple now sells for more than $4.

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Export value for U.S. beef reached new heights in 2014, posting double-digit gains over the previous year’s totals, according to statistics released by the USDA and compiled by the U.S. Meat Export Federation (USMEF).

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The inventory of all cattle and calves was 89.8 million head on Jan. 1, 2015, up 1.4 percent from one year ago but, except for last year, still the smallest total herd inventory since 1952.

The 2014 calf crop was up 0.5 percent from 2013 at 33.9 million head. The 2014 calf crop percentage (calf crop as a percent of all cows) was 88.5 percent, the highest percentage since 2006.

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