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Follow practical information for the beef producer on essential topics including management, reproduction and calving, new technology, facilities improvement, beef quality, and feed and nutrition.

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As much of the U.S. is experiencing hotter, dry weather, water quantity and quality can become a major issue.

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When most people think of drones, the first thing that comes to mind is military operations overseas using these types of unmanned aerial vehicles. It is surprising, then, to learn that agriculture was one of the main reasons drones were created in the first place.

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Feral hogs are a source of misery for many land managers. They eat nearly anything and destroy valuable cropland, urban landscapes, and wildlife habitats and populations in the process.

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While the negotiated base price typically represents 98 percent of the carcass value on grid formula-priced sales, the net effect of individual premiums and discounts can be the difference between profit and loss on a load of finished cattle in today’s high-stakes, narrow-margined cattle market.

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The cattle industry has been moving toward improvements in low-stress handling, better ways to manage cattle.

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Weaning is the process of separating the calf from its dam and is an essential procedure for any cattle operation to be profitable. However, it is also the most stressful time period in the life of a calf.

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