Features

Little Washburn Creek runs through the wooded hills of Sebastian County, Arkansas, where Tracy and Julie Leonard created a nontraditional ranch.

Single-trait selection is not a good business plan, according to Larry Echols of Gap Mills, West Virginia. Single-trait selection is like shopping for a baseball where the only selection criterion is that “it’s round.” A grapefruit is round too, and that wouldn’t win very many ballgames.

When people think “cattle country,” Ohio isn’t among the first places that come to mind. Between the Buckeye State’s well-known metropolises, 16,900 beef herds can be found across the green pastures of all 88 counties.

Applied approach to scientific technology boosts Quarter Circle U Ranch

Cattle ranching, as the old idiom might say, isn’t exactly rocket science. But rocket scientists do make great cattle ranchers.

Of his successful 600-head commercial cow operation, Larry Echols says, “I just want to hit singles and not strike out.”

Clay’s passion was always cattle. He wanted to get back to the home place in Starr, South Carolina, and start a cattle operation in the worst way and with the quickest route possible.