Podcasts

In this episode, David and Carrie visit with meteorologist Matt Makens about what Mother Nature has in store for producers this year. All indications point to a La Nina-leaning neutral year for weather, which means the drought in the West will persist, and that the timing of precipitation will be critical for crop farmers this year, especially the Corn Belt. Makens also goes into more detail on how weather patterns are analyzed and forecasts are made. Also, Carrie, Paul and production editor Sarah Hernandez share their favorite – or least favorite – things about springtime.

In this episode, Carrie and Paul chat with Texas A&M ag economist David Anderson about the state of global corn and wheat supplies in the wake of the Russia-Ukraine conflict and its potential impact on beef producers, along with trends in the beef market and different factors that influence consumer demand. Also, Carrie, Paul and Cassidy offer a sneak peak of the April issue and debate their favorite seasonal treats.

The Progressive Cattle podcast editors deliver their third and final podcast from the NCBA Cattle Industry Convention in Houston.

The Progressive Cattle podcast editors deliver their second of three podcasts from the NCBA Cattle Industry Convention in Houston.

David, Paul and Carrie report their first of three podcasts from the NCBA Cattle Industry Convention in Houston.

Interviews are with Travis Arp of the U.S. Meat Export Federation, Shaye Koester of the Casual Cattle Conversations podcast, Samantha Augustine with Northeast Beef Promotions Initiative, and Cameron Mulroney, executive vice president of Idaho Cattle Association.

Joining David, Cassidy and Paul on this episode is Lee Jones, an associate professor of beef cattle production medicine with the University of Georgia’s College of Veterinary Medicine. He discusses everything from discovering problematic patterns in calving season to balancing modified live and killed vaccines in the cowherd. Also, the Progressive Cattle podcast hosts share their thoughts on President Biden’s plan to improve beef market competition, as well as their now-irrelevant Super Bowl picks.