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EVENT COVERAGE

Read previews or recaps of beef industry meetings, conferences or seminars. Coverage often includes photos and speaker interviews.

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When input and output prices change dramatically, it’s time to go back and crunch some numbers. That’s according to Galen Erickson, University of Nebraska feedlot specialist, who talked about everything from feedstuffs to growing and finishing decisions at the Feeding Quality Forums last month in La Vista, Nebraska, and Garden City, Kansas.

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Promoted to bikers as “the place for great music, yummy cheeseburgers, outstanding out-houses and free beef jerky,” the Stone House Saloon on Kling family ranchland, west of Belle Fourche, attracted thousands of the estimated half-million bikers who flocked to the Black Hills for the 75th Sturgis Motorcycle Rally Aug. 3-9.

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The Beef Leaders Institute brings cattle producers from across the country together to learn about many different segments of the beef industry. See the video below to learn more.

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Tenacious. Honorable. Driven. Visionary. These are just some of the adjectives used to describe those who have been successful in the cattle-feeding industry.

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When thinking about the beef or dairy industry, transportation is not the first part of the industry that may come to mind. However, transportation is very important to both industries.

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For beef producers looking to calve cows when little or no pasture is available, drylotting may be the answer.

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