Current Progressive Cattle digital edition
advertisement
breadcrumbs

Market Reports

Read new forecasts and indicators involving beef cattle and feed markets. Find out what factors are affecting prices.

LATEST

USDA-NASS released the June Cattle on Feed (COF) report on Friday, June 17. Most cattle market analysts were expecting a decline in cattle placed on feed given that relatively heavy placements had occurred in previous months. USDA indicated that 1.81 million head were placed during May, which was 220,000 head or 10.8 percent fewer than during the same month one year ago. Trade estimates had expected about a 7.5 percent reduction so placements were even lower than some expected.

Read more ...

Corbitt Wall feeder cattle report for June 10.

Basis is the difference in the price of a commodity in a particular cash market and the underlying futures market. As such, basis varies across geographic areas according to local supply and demand factors. Lower supply or higher demand for a commodity in a local cash market relative to the overall price level represented by the futures market is reflected in higher (i.e., stronger, or more positive) basis values. Conversely, higher supply or lower demand results in lower (i.e., weaker, or more negative) basis values. The past several weeks have resulted in favorable basis changes for cattle feeders, despite price levels generally becoming less favorable.

Read more ...

In the monthly report of World Agricultural Supply and Demand Estimates (WASDE), the USDA’s World Agricultural Outlook Board (WAOB) reduced the forecast of U.S. planted and harvested acreage of corn and rice. Forecasts for the other major crops were not changed from the forecasts in the March Prospective Plantings report.

Read more ...

U.S. beef exports slowed slightly in April when compared to the all-time record highs of the previous month, but still performed well above last year’s pace. April beef exports totaled 103,213 metric tons valued at $429.7 million – increases of 25 percent and 38 percent, respectively, according to statistics released by USDA and compiled by the U.S. Meat Export Federation (USMEF).

Read more ...

Demand for both beef and pork increased noticeably through the first quarter of this year according to demand indexes calculated by the Livestock Marketing Information Center. The first quarter demand index for beef worked out to 79 in 2011 compared with 74 in 2010.Q1. Similarly, the pork demand index increased from 76 to 85 from 2010.Q1 to 2011.Q1. Improving domestic demand and strong exports have helped push retail beef and pork prices to historic highs. In fact, in April both all fresh beef retail and pork retail prices reported by USDA Economic Research Service hit new record levels: 445.3 cents/pound for beef and 337.7 cents/pound for pork.

Read more ...