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MANAGEMENT

Read how to improve your supervision of employees, financial matters, identification and record keeping. Learn more about land use issues that affect your operation.

LATEST

Ranching Concerns? What Does Your Tomorrow Look Like?

This is the question that looms on the horizon of every rancher. Questions and concerns arise as to cattle markets, as to the supply chain, and to the myriad of other factors that are pressing in and taking hits on your bottom line. What can be done?

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For those who were alive during the '80s – regardless if you drank beer or not – I bet you remember the TV and radio ads that came with the emergence of light beer.

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The COVID-19 virus has disrupted our lives and businesses, including the beef industry.

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Weaning is a challenging time for cattle and their owners. Our management decisions affect calves’ response to stress, which is a contributing factor to illness.

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As you read this article, we will all be just past the midyear mark for 2020.

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How COVID-19 Has Impacted Beef and Cattle Ranchers

The past several months have been dominated by food supply chain bottlenecks and challenges unlike anything the agriculture sector had experienced before. Factors directly impacting American ranchers in 2020 include:

  • An abrupt shift in consumer demand;
  • Slaughterhouse and meat packing plant closures;
  • Halts in global trade; and
  • Commodity price volatility.

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