Current Progressive Cattle digital edition
advertisement
breadcrumbs

Topics

Follow practical information for the beef producer on essential topics including management, reproduction and calving, new technology, facilities improvement, beef quality, and feed and nutrition.

LATEST

Most livestock producers are aware that stress can have a major impact on growth, reproduction, handling and temperament. But stress can also affect carcass and meat quality characteristics, including meat color, product losses and palatability.

Read more ...

In rare situations when the beef industry finds itself the subject of disparaging headlines, it is generally successful in combating misinformation with factual, positive messaging.

Read more ...

The U.S. Drought Monitor map continues to feature a lot of undesirable colors. Widespread drought conditions continue across many parts of the U.S., and experts are predicting these conditions are not going away any time soon.

Read more ...

Hello spring, sunshine, nice warm days, blooming clovers and lush green grasses. Hello also, grownup roadsides and deep-green cover crops and hayfields full of volunteer grazeable forage – except we can’t graze these areas; they don’t have a fence. Or, can we?

Read more ...

Electric fencing changed the game for cattle producers and sustainability on pastureland. Selecting the correct type of fencing for your operational goals impacts the efficiency of your forage and protects resources on your land.

Read more ...

Whether a challenge is man-made, such as high operating costs, or a natural disaster, such as a drought – or the combination of the two – each generation of producers deal with their own set of unique challenges.

Read more ...