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Reproduction

From the earliest genetic decisions to the final protocols for calving, discover the best information to improve your herd’s reproductive performance.

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“Times are a-changing.” I’ve been associated with the cattle industry all my life; that’s 59 years this summer. I’ve also been closely associated with the science and application of technologies and management practices for the beef industry throughout my higher-education and professional career, about 30 years now.

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The U.S. has been plagued with intermittent drought throughout its history.

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Calving time is quickly approaching, and hopefully all cattlemen are having a trouble-free season. However, you want to be prepared for the challenges associated with calving. Most calving difficulties are observed in heifers versus cows.

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Fall-calving season is here. In fact, the start of the fall calving season often begins before some producers expect it. The target date for the beginning of fall calving very often is Sept. 1.

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With beef in short supply and prices rising drastically, the beef industry is starting to get a little help … from the dairy industry, according to Richard Williams, ABS Global general manager for North America.

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Planning ahead and trying something new could give producers an advantage when faced with economic instability or Mother Nature woes.

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