Reproduction

In forage-based beef systems, balancing the environment (forage quality and quantity) and cow requirements is a driver of production efficiency.

It’s hard to count the number of wonderful things that come along with calving season: sleepless nights, spring storms, frozen ears (yours and the calves), endless chores, mean mamas, and the list goes on and on. And while in the trenches, it can seem like haying season would be a glorious break. Calving is the point at which the reproductive clock is reset for the next year within your cow herd.

Spring is on the horizon and will be here before we know it. There is talk of spring bull sales; calving is in full swing for many folks; and planning for the spring works has begun.

When it comes to the topic of beef-on-dairy, industry experts express tentative enthusiasm amid the undercurrent of unanswered questions as dairy producers start to find new ways to add profitability to their industry.

Advanced reproductive technologies have helped the cattle industry make great strides in herd improvement – getting more calves from the best cows and making faster genetic progress.

Preparing for the breeding season is a year-round project with many steps along the way to ensure high reproductive success in a herd.