Current Progressive Cattle digital edition
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  • Cutting up the beef
    Summarizing COVID-19 market impacts on the livestock industry Read More
  • Markets are continuously moving
    Ask the Consultant: Marketing cattle in a COVID-19 world Read More
  • Cattle grazing
    Grazing: It’s not rocket science Read More
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  • How COVID-19 Has Impacted Beef and Cattle Ranchers

    The past several months have been dominated by food supply chain bottlenecks and challenges unlike anything the agriculture sector had experienced before. Factors directly impacting American ranchers in 2020 include:

    • An abrupt shift in consumer demand;
    • Slaughterhouse and meat packing plant closures;
    • Halts in global trade; and
    • Commodity price volatility.
    Read more

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