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Follow practical information for the beef producer on essential topics including management, reproduction and calving, new technology, facilities improvement, beef quality, and feed and nutrition.

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Have you yet come across the acronym RFI? Of course, you say, as you run and check the internet: Radio France Internationale, request for information, the RFI app for Android smartphones and also RFI Corp., a high-tech electronics company in the aerospace industry.

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Range cattle nutrition is largely dependent on the amount and quality of forage the grazed site can produce.

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Every cattle operation has a mineral program, whether they realize it or not.

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Feed costs make up the largest expense in a cow-calf operation. While hay is often used to feed cows through the winter, current prices make corn a competitive option to feeding hay.

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Salmonella enterica (commonly referred to as salmonella) is a leading cause of foodborne illness.

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Some cow-calf producers implant calves they plan to sell, and many don’t, but big feedlots all utilize implants, according to Dr. Matt Cherni.

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