Cattle Health
Rotavirus is a common enteric pathogen resulting in dangerous dehydration due to its effect on the intestinal lining. Treatment should focus on correcting the loss of fluids and electrolytes, while effective prevention measures include biosecurity and vaccination protocols.
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Three contributing factors to bovine lameness
Lameness – the second-most costly animal health issue in the beef industry – has three major contributing factors: nutrition, genetics and environment.
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Tackling the challenges of calf scours and coccidiosis
Every year, calf scours and coccidiosis negatively impact bottom lines. These pathogens and parasites assault young immune systems, but careful long-term planning, targeted management practices and solid treatment protocols can limit their influences.
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Key indicators and treatments for calfhood diarrhea
Producers should be watchful for key indicators of calfhood diarrhea and be prompt in administering proper treatments to get calves back to complete health.
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Manage the whole system to stay ahead of BRD outbreaks
High calf prices may compel stockers and feedlots to buy riskier, BRD-prone cattle. Proper management and on-arrival practices reduce health risks and promote successful feeding programs.
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Time to prepare: Fall processing recommendations for weaning-aged calves
It’s time to make plans for processing weaning-aged calves. Producers have many choices to make, including vaccinations, implant options and deworming strategies.
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Is there a future for mRNA vaccines in commercial cattle production?
MRNA vaccines, although not yet approved for use in cattle, have generated interest and debate within the beef industry. Experts cite the potential benefits of such vaccines and the challenges that lie ahead.
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Heat wave havoc: 5 key tips to safe summer cattle handling
Producers should be proactive about using heat stress mitigation strategies to see cattle safely through the intense summer heat.
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Signs and prevention of heat stress in cattle, horses and dogs
Animal handlers and owners should be vigilant in watching for and preventing heat stress in their livestock and pets as temperatures spike in the summer months.
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Reduce antibiotic use and boost your bottom line with targeted metaphylaxis
The cattle industry is adopting targeted metaphylaxis, a strategy that administers antibiotics to individual high-risk calves, to improve animal health, reduce costs and promote antibiotic stewardship.
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